Chicken Salad Chick Cookie Recipe
Discover the delicious Chicken Salad Chick Cookie Recipe! Learn how to make these irresistible cookies at home with easy-to-follow steps and ingredients. Perfect for any occasion!
Ingredients
For the Cookies:
- r the Cookies:
- 1 cup unsalted butter softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
For the Frosting:
- 1 cup unsalted butter softened
- 3 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- Sprinkles of your choice
Instructions
- Turn your oven to 350°F (175°C) so it's hot and ready for baking.
- Mix softened butter and sugar in a bowl. Add the egg and vanilla, and mix. In another bowl, whisk flour, baking powder, and salt. Combine the dry ingredients with the wet ones.
- Now, Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper. Flatten each ball slightly with a glass or your hand.
- Bake in the oven for 10-12 minutes until the edges are golden. Let cool on the baking sheet for a few minutes, then move to a wire rack.
- Beat softened butter in a bowl until creamy. Gradually mix in powdered sugar. Add milk and vanilla, and beat until smooth.
- Spread frosting on cooled cookies and add some sprinkles if you like.
- Allow the frosted cookies to sit for a few minutes to let the frosting set before eating or storing. Enjoy.