Willow Tree Chicken Salad is a beloved deli-style dish known for its creamy texture and perfect balance of flavors. Popular for its rich taste and smooth consistency, this salad makes a great sandwich filling or side dish. Making it at home allows you to control the ingredients and enjoy a fresh, homemade version. Follow this guide to recreate the famous Willow Tree Chicken Salad with simple steps and easy-to-find ingredients.

Introduction to Chicken Salad Recipe Willow Tree
Willow Tree Chicken Salad is a famous deli-style chicken salad known for its creamy texture, slightly sweet and savory flavor, and perfectly balanced seasoning. It originates from Willow Tree Farm, a well-known brand based in New England that specializes in high-quality chicken products. Over the years, this chicken salad has gained a loyal following for its rich, smooth consistency and delicious taste.
Why is Willow Tree Chicken Salad So Popular?
The appeal of Willow Tree Chicken Salad comes from its:
- Velvety Texture: The finely shredded chicken blends seamlessly with mayonnaise.
- Perfect Flavor Balance: A touch of sweetness, mild seasoning, and a hint of tanginess.
- Versatile Use: Enjoyed in sandwiches, wraps, or as a side dish.
Why Make It at Home?
While store-bought Willow Tree Chicken Salad is delicious, making it at home has many benefits:
- Control Over Ingredients: Adjust seasoning, sweetness, or creaminess to your preference.
- Freshness & Quality: Use fresh chicken and homemade mayonnaise for a better taste.
- Cost-Effective: A homemade version can be more affordable than the pre-packaged option.
This homemade copycat recipe allows you to enjoy the same creamy, flavorful chicken salad without any preservatives. In the next sections, we’ll cover the essential ingredients, step-by-step preparation, and expert tips to make it perfect every time.

Ingredients Needed
To recreate the delicious Willow Tree Chicken Salad, you’ll need a few simple ingredients. Using fresh, high-quality components ensures the best flavor and texture.
For the Chicken Salad
The key to the signature smooth consistency of Willow Tree Chicken Salad is properly cooked and finely shredded chicken.
- Chicken Breast (2 cups, cooked and shredded): Boneless, skinless chicken breasts work best for a mild flavor and smooth texture.
- Celery (¼ cup, finely chopped): Adds a slight crunch and freshness to balance the creaminess.
- Sugar (1-2 teaspoons): Provides the slight sweetness that makes this salad unique.
- Salt & Black Pepper (to taste): Enhances overall flavor without overpowering.
For the Homemade Mayonnaise (Optional but Recommended)
Willow Tree Chicken Salad has a rich, creamy consistency. Using homemade mayonnaise can elevate the taste and texture.
- Egg Yolk (1 large): Acts as an emulsifier to create a smooth mayo.
- Vegetable or Canola Oil (¾ cup): Provides a neutral flavor and creamy base.
- Lemon Juice (1 teaspoon):Â Adds a slight tang and freshness.
- Dijon Mustard (½ teaspoon): Helps with emulsification and adds depth of flavor.
- Salt (¼ teaspoon): Enhances the flavor of the mayonnaise.
(Alternatively, you can use high-quality store-bought mayonnaise for convenience.)
For the Seasoning Mix
The right seasoning gives this chicken salad its signature taste.
- Garlic Powder (½ teaspoon): Adds a subtle savory depth.
- Onion Powder (½ teaspoon): Enhances the overall umami flavor.
- Paprika (¼ teaspoon): Provides mild warmth and color.
Ingredient Notes & Substitutions
- Chicken Alternatives: Rotisserie chicken or canned chicken can be used for convenience, but fresh-cooked chicken is best.
- Mayonnaise Substitutes: Greek yogurt or sour cream can replace mayo for a lighter version.
- Sweetness Level: Adjust the sugar based on personal taste.

Kitchen Equipment Required
Making Willow Tree Chicken Salad at home is simple and requires only a few basic kitchen tools. Using the right equipment will help you achieve the smooth, creamy consistency that makes this salad so popular.
Essential Kitchen Tools
Medium or Large Pot (for Cooking Chicken)
If you’re using fresh chicken breast, a pot for boiling or poaching is essential. A lid helps retain moisture while cooking. Alternative: Use a slow cooker or instant pot for more tender chicken.
Cutting Board & Sharp Knife
Needed for chopping celery and other optional ingredients. A separate cutting board for raw chicken is recommended to avoid cross-contamination.
Mixing Bowls (Medium & Large)
A large bowl for combining all ingredients. A medium bowl for preparing the seasoning mix or homemade mayonnaise.
Forks or Stand Mixer (for Shredding Chicken)
Two forks can be used to hand-shred the chicken for a fine texture. A stand mixer or hand mixer (with a paddle attachment) makes shredding even easier and creates the ultra-smooth consistency of the original Willow Tree Chicken Salad.
Whisk or Immersion Blender (for Homemade Mayonnaise)
A whisk is needed if making mayo by hand. A small food processor or immersion blender ensures a smooth, creamy mayonnaise.
Measuring Cups & Spoons
Ensures accurate ingredient proportions for consistent results.
Spatula or Spoon for Mixing
A rubber spatula helps blend everything together smoothly. A wooden spoon can also be used for mixing.
Optional Kitchen Tools
Food Processor (for Extra Smooth Texture)
If you prefer a super smooth and spreadable chicken salad, pulse the mixture in a food processor for a few seconds. Be careful not to over-process, or it may become too pasty.
Storage Containers (for Refrigeration & Serving)
Use an airtight container to store leftovers and keep the chicken salad fresh. Glass or BPA-free plastic containers work best for meal prepping.
Why Proper Kitchen Tools Matter?
Using the right tools ensures:
- Evenly shredded, tender chicken.
- Well-balanced seasoning and creamy consistency.
- Efficient preparation and cleanup.

How to Make Homemade Mayonnaise
Homemade mayonnaise is the secret to achieving the rich, creamy texture of Willow Tree Chicken Salad. While store-bought mayo works, making it from scratch enhances the flavor and gives you full control over the ingredients. The process is simple and requires just a few basic kitchen tools.
Ingredients for Homemade Mayonnaise
- 1 large egg yolk: Acts as an emulsifier to create a smooth, creamy texture.
- ¾ cup vegetable or canola oil: Provides a neutral base for the mayo.
- 1 teaspoon lemon juice: Adds a light tang and enhances freshness.
- ½ teaspoon Dijon mustard: Helps with emulsification and adds depth of flavor.
- ¼ teaspoon salt: Balances the taste.
Step-by-Step Guide to Making Mayonnaise
Step 1: Prepare Your Ingredients
- Use a room-temperature egg yolk for better emulsification.
- Measure all ingredients in advance to make the process smoother.
Step 2: Start Emulsification
- In a medium mixing bowl, whisk together the egg yolk, Dijon mustard, lemon juice, and salt.
- Whisk continuously until the mixture becomes slightly thick and pale.
Step 3: Slowly Add the Oil
- Begin drizzling oil very slowly while whisking constantly.
- If using a food processor or immersion blender, add oil in a thin, steady stream while blending.
- As the mixture thickens, continue adding oil little by little until fully incorporated.
Step 4: Check the Consistency
- Once the mayonnaise reaches a smooth, creamy texture, stop mixing.
- If it’s too thick, add a teaspoon of water or lemon juice to thin it out.
Step 5: Taste & Adjust
- Add a pinch more salt or lemon juice if needed.
- Store in an airtight container in the refrigerator for up to one week.
Tips for Perfect Mayonnaise
- Use fresh, high-quality eggs for the best flavor and safety.
- Drizzle oil slowly adding too much at once can break the emulsion.
- Whisk constantly or use a blender for a smoother consistency.
- Store properly in an airtight container to maintain freshness.

Preparing the Seasoning Mix
The seasoning mix is what gives Willow Tree Chicken Salad its signature balance of flavors. It combines savory, slightly sweet, and mildly tangy elements to enhance the creamy chicken salad. Making this mix at home allows you to adjust the flavors to your liking.
Ingredients for the Seasoning Mix
- ½ teaspoon garlic powder: Adds a subtle savory depth.
- ½ teaspoon onion powder: Enhances the umami flavor.
- ¼ teaspoon paprika: Adds mild warmth and a hint of color.
- 1–2 teaspoons sugar: Provides the slight sweetness that makes Willow Tree Chicken Salad unique.
- Salt & black pepper (to taste): Brings out the flavors without overpowering.
(Optional additions: A pinch of celery salt for extra depth or a dash of white pepper for a milder spice.)
Step-by-Step Guide to Making the Seasoning Mix
Step 1: Measure Your Ingredients
- Use measuring spoons to get the right balance of flavors.
- Adjust the amount of sugar based on how sweet you want your chicken salad to be.
Step 2: Mix Thoroughly
- In a small bowl, combine garlic powder, onion powder, paprika, sugar, salt, and black pepper.
- Stir well to ensure even distribution.
Step 3: Taste & Adjust
- If you prefer a stronger garlic or onion flavor, slightly increase the amount of garlic or onion powder.
- For a more pronounced sweetness, add a little more sugar.
- If making a low-sodium version, reduce the salt or use a salt substitute.

How to Use the Seasoning Mix in Chicken Salad
Once your seasoning mix is ready, it will be added to the shredded chicken along with the mayonnaise and celery. This step ensures every bite has the perfect balance of flavors.
Assembling the Willow Tree Chicken Salad
Now that we have all the components ready—the shredded chicken, homemade mayonnaise, and seasoning mix—it’s time to bring them together to create the perfect Willow Tree Chicken Salad. This step is crucial for achieving the smooth, creamy consistency that makes this salad so popular.
Step-by-Step Guide to Assembling the Chicken Salad
Step 1: Prepare the Shredded Chicken
If you haven’t already, shred the cooked chicken into very fine pieces. Use two forks for hand-shredding, or for a smoother texture, pulse the chicken in a food processor a few times. The finer the chicken, the closer it will be to the original Willow Tree Chicken Salad’s signature texture.
Step 2: Add the Seasoning Mix
Sprinkle the prepared seasoning mix evenly over the shredded chicken. Toss lightly to ensure the seasoning is distributed before adding wet ingredients.
Step 3: Incorporate the Mayonnaise
Start by adding ½ cup of homemade mayonnaise (or store-bought mayo). Mix thoroughly using a spatula or spoon, ensuring every piece of chicken is coated. If you prefer a creamier texture, add more mayonnaise gradually until you reach your desired consistency.
Step 4: Add the Celery for Crunch
Gently fold in ¼ cup finely chopped celery to add a slight crunch. If you don’t like celery, you can skip this step or substitute with finely diced apples or grapes for a touch of sweetness.
Step 5: Chill for Maximum Flavor
Cover the bowl with plastic wrap or transfer the salad to an airtight container. Refrigerate for at least 1 hour to allow the flavors to blend. The longer it chills, the better the taste and texture!
Texture Adjustment Tips
- For a super smooth consistency Process the entire mixture in a food processor for a few seconds.
- For a chunkier texture Keep the chicken slightly coarser and mix gently.
- For a lighter version Use Greek yogurt in place of some mayonnaise.

Helpful Tips for the Best Chicken Salad
Creating the perfect Willow Tree Chicken Salad at home requires attention to detail. From achieving the ideal texture to enhancing the flavor, these expert tips will help you make a delicious, creamy, and well-balanced chicken salad every time.
Choose the Right Chicken for the Best Texture
- Use boneless, skinless chicken breast: It provides a neutral flavor and a smooth, shred-friendly texture.
- Poach or bake the chicke: instead of grilling – This keeps it tender and moist.
- Shred finely: The key to mimicking Willow Tree’s signature smooth texture is very fine chicken. A food processor or stand mixer can help achieve this.
Perfecting the Creaminess
- Use homemade mayonnaise: It enhances the flavor and allows you to control the richness.
- Adjust the mayo quantity: Add gradually until you reach the desired consistency. Too little will make it dry, while too much can overpower the other flavors.
- For a lighter option: replace some mayo with Greek yogurt or sour cream.
Balance the Flavors Properly
- Sugar is essential: It helps balance the savory and tangy notes. Adjust based on your preference.
- Let it chill before serving: Refrigerating for at least one hour allows the flavors to develop.
- Season to taste:After chilling, taste and adjust salt, pepper, or sweetness as needed.
How to Keep It Fresh & Store It Properly
- Refrigerate in an airtight container: Keeps it fresh for up to 4–5 days.
- Avoid freezing: Mayo-based salads don’t freeze well and can separate when thawed.
- Stir before serving: This helps redistribute moisture and maintain a creamy texture.
Customization Ideas for Extra Flavor
- Add crunch: Mix in chopped walnuts, almonds, or sunflower seeds.
- Enhance sweetness: Add diced apples, grapes, or dried cranberries.
- Make it zesty: A splash of lemon juice or apple cider vinegar can add brightness.
- Turn up the spice: A dash of cayenne pepper or hot sauce can add a subtle kick.

Helpful Tips for the Best Chicken Salad
Creating the perfect Willow Tree Chicken Salad at home requires attention to detail. From achieving the ideal texture to enhancing the flavor, these expert tips will help you make a delicious, creamy, and well-balanced chicken salad every time.
Choose the Right Chicken for the Best Texture
- Use boneless, skinless chicken breast: It provides a neutral flavor and a smooth, shred-friendly texture.
- Poach or bake the chicken instead of grilling: This keeps it tender and moist.
- Shred finely: The key to mimicking Willow Tree’s signature smooth texture is very fine chicken. A food processor or stand mixer can help achieve this.
Perfecting the Creaminess
- Use homemade mayonnaise: It enhances the flavor and allows you to control the richness.
- Adjust the mayo quantit: Add gradually until you reach the desired consistency. Too little will make it dry, while too much can overpower the other flavors.
- For a lighter option: replace some mayo with Greek yogurt or sour cream.
Balance the Flavors Properly
- Sugar is essential: It helps balance the savory and tangy notes. Adjust based on your preference.
- Let it chill before serving: Refrigerating for at least one hour allows the flavors to develop.
- Season to taste: After chilling, taste and adjust salt, pepper, or sweetness as needed.
How to Keep It Fresh & Store It Properly
- Refrigerate in an airtight container: Keeps it fresh for up to 4–5 days.
- Avoid freezing: Mayo-based salads don’t freeze well and can separate when thawed.
- Stir before serving: This helps redistribute moisture and maintain a creamy texture.
Customization Ideas for Extra Flavor
- Add crunch: Mix in chopped walnuts, almonds, or sunflower seeds.
- Enhance sweetness: Add diced apples, grapes, or dried cranberries.
- Make it zesty: A splash of lemon juice or apple cider vinegar can add brightness.
- Turn up the spice: A dash of cayenne pepper or hot sauce can add a subtle kick.

Serving Suggestions
Willow Tree Chicken Salad is incredibly versatile and can be served in a variety of ways. Whether you’re looking for a quick lunch, a light dinner, or an impressive dish for a gathering, this creamy chicken salad will surely delight. Here are some of the best ways to enjoy it:
Classic Sandwich or Wrap
- Sandwich: Spread Willow Tree Chicken Salad between two slices of fresh bread. Use soft, slightly toasted bread like white, whole wheat, or sourdough for a simple yet delicious meal.
- Wrap: For a healthier alternative, wrap the chicken salad in a flour tortilla or lettuce leaf. This option is lighter but still flavorful. You can also use spinach wraps for a burst of color.
On a Bed of Greens
Serve the chicken salad over a bed of mixed greens for a lighter meal. Add some cucumbers, tomatoes, or avocado for extra freshness. This is a great low-carb option that’s both filling and healthy. Spinach, arugula, or kale make great choices to complement the creamy salad.
As a Side Dish
- Perfect for BBQs or Picnics: Serve it as a side dish alongside grilled meats, burgers, or hot dogs. The creamy salad pairs well with savory, smoky flavors.
- Potluck Favorite: Willow Tree Chicken Salad is always a hit at parties or potlucks. Serve it in a large bowl or individual cups for easy sharing.
Stuffed in Avocados or Tomatoes
Hollow out an avocado or large tomato and stuff it with the chicken salad for a healthy and visually appealing dish. This makes for a great appetizer or light lunch option.
On Crackers or Crostini
Serve the chicken salad as an appetizer on top of crispy crackers or toasted crostini. It’s a simple yet elegant way to enjoy this creamy salad at a gathering or party. For a bite-sized snack, spoon a dollop onto mini crackers or pita chips.
As a Meal Prep Option
Meal Prep:
Prepare the chicken salad ahead of time and store it in airtight containers. It keeps well in the refrigerator for up to 4–5 days. Serve it for lunch with side fruits or a simple green salad. It’s a great option for busy weekdays or work lunches.
Pairing with Beverages
Cold drinks like iced tea, lemonade, or a crisp white wine complement the creamy richness of the chicken salad. For a more casual pairing, serve with a sparkling water with a lemon wedge for a refreshing touch.
Notes and Final Thoughts
Creating the perfect Willow Tree Chicken Salad at home allows you to enjoy a creamy, flavorful, and satisfying dish without any preservatives or artificial additives. While this recipe brings the classic deli-style flavor to your kitchen, there are a few important notes and tips to keep in mind for the best results.
Adjust to Your Taste
- Sweetness: Willow Tree Chicken Salad is known for its subtle sweetness. You can adjust the sugar in the recipe to suit your preferences. Start with 1 teaspoon, then taste and add more if you prefer it sweeter.
- Seasoning: Feel free to tweak the seasoning mix. If you enjoy more garlic or onion flavor, feel free to add extra. A pinch of paprika or cayenne pepper can also add a little heat if you want a spicy kick.
- Creaminess: The amount of mayonnaise can be adjusted based on how creamy you want your chicken salad. You can also use a combination of mayo and Greek yogurt for a lighter, tangier version.
Make Ahead for Better Flavor
The flavors of Willow Tree Chicken Salad develop and improve with time. Chill the salad for at least 1 hour (preferably 2–3 hours) before serving to allow the seasonings to blend and enhance the flavor. This dish is ideal for meal prep. Make a batch at the beginning of the week, and it’ll stay fresh in the fridge for up to 4–5 days.
Ingredient Substitutions
- Chicken: While cooked chicken breast is the traditional choice, you can substitute with rotisserie chicken, canned chicken, or even shredded turkey for variation.
- Mayo Alternatives: For a healthier option, you can replace some of the mayo with Greek yogurt, sour cream, or avocado. If you want a dairy-free version, use vegan mayo or cashew cream.
- Crunchy Add-ins: If you’re not a fan of celery, you can swap it with diced apples, grapes, or cucumber for a refreshing crunch. Other options include toasted almonds or walnuts.
Storage Tips
Store Willow Tree Chicken Salad in an airtight container in the refrigerator to maintain its freshness. If you have leftovers, stir well before serving, as the salad can become thicker as it sits. If it’s too thick, add a bit of mayo or a splash of water to loosen it up. Do not freeze the chicken salad, as the mayonnaise and other creamy ingredients can break down when thawed, resulting in a watery texture.
Keep the Chicken Moist
When cooking chicken for the salad, avoid overcooking it, as this can make the chicken dry and tough. Poaching the chicken or baking it at a low temperature keeps it juicy and tender. If you prefer extra tenderness, you can even cook it in chicken broth for added moisture.
Conclusion
In conclusion, making Willow Tree Chicken Salad at home is a rewarding and delicious way to recreate the flavors of a beloved classic. With the right ingredients, simple steps, and a few helpful tips, you can enjoy a creamy, flavorful chicken salad that’s perfect for sandwiches, wraps, or as a side dish. Whether you’re preparing it for a family meal or a gathering, this recipe offers the versatility to suit any occasion. By following the guidelines and adding your own twist, you’ll have a fresh and satisfying dish that’s sure to become a favorite in your kitchen. Enjoy crafting your own version of this timeless salad, and don’t be afraid to get creative with ingredients and flavors!
FAQS
Chicken Salad Recipe Willow Tree
Ingredients
- 1 pound cooked chicken breast
- 3/4 cup mayonnaise
- 3 tablespoons finely minced celery
- 3 tablespoons finely minced onion
- 1 tablespoon brown sugar
- 1/8 teaspoon garlic powder
- Pinch of salt
- Pinch of pepper
Instructions
- Using a stand mixer with paddle attachment, blend chicken breasts until thoroughly shredded, or shred by hand. (Note: Shredded chicken rather than diced chicken pieces will help recreate the original Willow Tree chicken salad texture.)
- Remove bowl from the stand mixer and add in all other ingredients. Stir by hand to mix well.
- Serve over lettuce leaves or in sandwiches.